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Ramadan Acai Bowls


  • Author: Azizah
  • Total Time: 15 minutes

Ingredients

Scale
  • 2 frozen Acai Berry Packs
  • 1/2 cup coconut milk
  • 2 cups frozen strawberries
  • 1/2 cup  frozen raspberries
  • 2 ripe frozen bananas

Instructions

  1. Defrost: acai pack under warm water and squeeze them out into a blender.
  2. Blend: add the coconut milk, berries, bananas. and blend until completely smooth.
  3. Pour: the acai mixture into a bowl.
  4. Top: with yummy toppings.

Notes

Toppings: Some of my favorite toppings for my acai bowls are, fresh fruits, dry fruits, granola, nut butters, seeds, nuts, shredded coconut, and edible flowers.

  • Prep Time: 15min
  • Category: Beauty

Nutrition

  • Serving Size: 1 cup
  • Calories: 166
  • Sugar: 14.9 g
  • Sodium: 8.8 mg
  • Fat: 6.6 g
  • Carbohydrates: 28.6 g
  • Fiber: 5.2 g
  • Protein: 2 g
  • Cholesterol: 0 mg