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Healthy Moroccan Mint Tea


  • Author: Azizah
  • Total Time: 15min

Ingredients

Scale
  • 3 tsp gunpowder green tea
  • 6 cups boiling water
  • 1/4 cup fresh or dried stevia leaves
  • 1 large bunch fresh mint

Instructions

  1. Add 1 cup of boiling water in tea pot, add in the 3tsp of gunpowder green tea.
  2. Rinse your tea by swirling water gently in the tea pot for 1 min.
  3. Strain the water into the sink and keep the tea leaves.
  4. Add remainder 5 cups of boiling water to the tea pot with tea leaves.
  5. Steep tea 3min-5min.
  6. Add stevia leaves and fresh mint sprigs, Enjoy hot.

Notes

A Healthier Moroccan Mint Tea: In Morocco, tea and sugar go hand and hand, it is used in Moroccan tea, and lots of it! For a more healthier version, I love using fresh or dried stevia leaves. It gives it that perfect sweet taste! If you prefer, stevia powder can be used as well as raw honey.

  • Prep Time: 5min
  • Cook Time: 10min
  • Category: Drink/Smoothies

Nutrition

  • Serving Size: 5 cups
  • Calories: 84
  • Sugar: 0 g
  • Sodium: 11.8 mg
  • Fat: 2.4 g
  • Carbohydrates: 0 g
  • Fiber: 0 g
  • Protein: 2.4 g
  • Cholesterol: 15 mg